Lisadurne Hill Receives Global Recognition & multiple Awards
How Lisadurne Hill Represented Australia in Rome
In October 2025, something truly special happened for Lisadurne Hill. Our handcrafted products joined an international celebration of food, sustainability and innovation at the FAO Global Exhibition: From Seeds to Foods in Rome.
Lisadurne Hill was proudly invited as one of only a handful of Victorian producers to be featured; a testament to the quality and integrity of our products.
A Global Stage for Local Craft
This year marked the inaugural FAO Global Exhibition: From Seeds to Foods, held in the heart of Rome at the Park of Porta Capena, directly opposite the headquarters of the Food & Agriculture Organization of the United Nations (FAO).
The event was part of the FAO’s 80th anniversary celebrations & launched the World Food Forum 2025, bringing together producers from around the world to share stories of food systems, sustainability and innovation.
Victorian Farmers’ Markets Association
Four members of the VFMA were invited to showcase their products. Humbly, we were one of them.
At the FAO exhibition, we showcased three pillars of our production — each reflecting our commitment to flavour, quality and sustainability. You can read what the Victorian Farmers’ Markets Association had to say.
From Rome Back to Home Soil
And the excitement didn’t stop there.
Just weeks later, Lisadurne Hill’s Kalamata olives were named:
🏅 Best Table Olive of Show (Boutique Volume)
🏅 Best Table Olive of the Southern Hemisphere
at the 2025 Australian International Olive Awards.
From Rome one week to Adelaide the next, the momentum continues.
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